Brasserie Lambic takes part in BreakFest breakfast festival!
Until the end of January from 12 to 16 come to any of our 10 restaurants and taste breakfast from the festival menu for a special price of 2000₽ for 5 dishes!
Our brand chef Arthur Nam has designed a special menu:
Granola with yogurt and berries
Oatmeal with fruit and chia seeds
Potato waffle with eggs Benedict and salmon
Shakshuka with meze and crispy ciabatta
Apple pie with vanilla sauce
Milkshake with Baileys or a spicy espresso martini, an exclusive from our beer sommelier, Diana Dvoretzka.
Vote for us at https://breakfest.saltmagazine.ru/voting
We celebrate Oktoberfest every year and invite you to join us at the largest beer festival in the world! This year, in keeping with this wonderful tradition, we've created this menu in collaboration with Miratorg, inspired by the recent festival. We'll start with a crispy pretzel, which we all look forward to every year, and flaky roti with pulled pork! For main courses, we'll have pork loin schnitzel and smoked pork brisket with crispy cauliflower. Pair it all with German beers from the Beer Atlas! The star of the menu is traditionally the mini bone-in pork knuckle! This year, we're glazing it in demi-glace sauce and serving it with mashed potatoes and French fries.
08 October 2025
Belgian light lager brewed by the famous St-Feuillien brewery especially for Brasserie Lambic! A perfectly balanced beer, the taste and aroma are soft, moderately malty with a profile of toasty, biscuit, nutty, caramel and honey notes with moderate fruitiness and a slight hop bitterness. Try it in all Lambic's already!
16 June 2025