We continue to discover new brews from breweries from all over the world! For the next two weeks we give you an additional 10% cashback on the line of lagers from our Beer Atlas!
Pilsners and lagers account for more than 70% of the world's beer output. These are the most popular categories on the brewing market. They are made by bottom fermentation and are similar in taste and appearance, but also have some differences.
It is important to know that pilsner is a kind of lager beer. That is why these drinks have similar properties. Lager and pilsner are clear and golden in color (yellow to amber), but the taste may differ depending on the country in which they are produced. For example, the German and Czech pilsner varieties have a pronounced hoppy bitterness, while the Belgian and Dutch brands are characterized by a sweetish flavor. Lagers, on the other hand, have a weak hop flavor, so they go well with salty snacks and quench one's thirst.
Roman Lager (Belgium)
ABOUT BEER:
Alcohol: 5%. Soft and pleasant to quench your thirst, where the malt flavor delicately transitions to a slight bitterness. The mention of the beer recipe dates back to 1945, when the brewery was not yet private.
ABOUT THE BREWERY:
The largest and oldest family brewery in East Flanders.
It is a member of the non-profit organization Family Breweries of Belgium, which includes only 21 breweries, together they account for 15% of Belgian beer producers.
The main vector of ROMAN BREWERY is the promotion and preservation of authentic, original methods and recipes of Belgian brewing, the secrets of which have been passed down from generation to generation for centuries. Since 1545 up to the present time the brewery has always protected and preserved the basic values of the family under the leadership of Carlo and Lode Roman in the fourteenth generation.
Spencer Pilsner (USA)
ABOUT THE BEER:
A light beer with a strength of 4.7%. It is made in the Pilsner style. Selected barley, yeast and hops are used in the production of the drink. During the production process, Spencer. Premium Pilsner acquires herbaceous and floral notes, harmonizing with a classic bitterness in the finish.
ABOUT THE BREWERY:
St. Joseph Abbey in Spencer, Massachusetts, USA, is a Trappist monastery that lives by the precepts of St. Benedict. It was founded in 1950 and for the first 60 years of its existence the monks got their money from making jams and fruit jellies and wanted to expand the scope of their activities, so they decided to start a brewery. It became one of 11 breweries entitled to use the Trappist brand. Despite the young age of the brand, Spencer beer has already become one of the benchmarks of world brewing and has won the highest appraisals from critics.
Skinny Lager (UK)
ABOUT THE BEER:
Gluten-free lager (4% ABV). A new format variety that will appeal to all fans of American light beers (like Bud Light). It is produced by the British company Skinny Brands at the Camerons brewery.
Skinny Lager is gluten-free, suitable for vegans and low-calorie (only 89 calories per bottle).
The color of the drink is light golden in color. The aroma is slightly sweet malty with fresh hop tones. The taste is classical, refreshing with bread notes and a pleasant herbal bitterness. The aftertaste is light and floral.
Domus Toledo German Pilsen (Spain)
ABOUT BEER:
Alcohol: 4.8%. A very fresh, balanced and easy-drinking beer, an optimal compromise between the German Pilsen and Helles, perfect for a hot summer day. Pale yellow color, with creamy white foam, a balance between mild hop bitterness and sweetness of Helles.
ABOUT THE BREWERY:
Cervezas Domus, S.L. is one of the first craft beer companies in Spain, it was founded in Toledo in 2007 by brewer Fernando Campa, launching its first beer: Domus ® Regia, in 2008, one of the first pale ales in the national market.
Try new varieties and discover new flavors at Lambic! The offer is valid in all Lambic restaurants until August 6 when you show your Lambic Club e-card.
Brasserie Lambic team congratulates you with the upcoming holiday! On February 23 we offer all our guests to enjoy 0.5l draft beer at a special price of 590₽. Hurry up to book a table! The promotion is valid only on February 23 in all Brasserie Lambic restaurants, except for the restaurants at Bolshaya Ordynka Street, 65, 8 and Presnenskaya Embankment, 10 Block B.
20 February 2025
Chef Semyon Solomein presents a new special Lambic menu! Here you will find 5 duck dishes in different cooking techniques and styles. We start our acquaintance with duck riet, which we serve with pickled daikon, cherry marmalade and ciabatta. Next, we take an olivier with smoked duck, made with roasted vegetables with homemade dressing. Taco in crispy tortilla with Peking duck and hoisin sauce will be an excellent appetizer, which is convenient to «share» for the whole company. We will warm up with fragrant sesame ramen with duck breast, pickled egg and spicy chili oil. And for hot dish we’ll choose stewed duck leg confit with polenta and spinach. For dessert, try the coconut mochi with mango-mandarin sauce, a classic Japanese dessert made from rice dough and topped with creamy ice cream. For a perfect match to the dishes, we recommend specially invented drinks from bar manager Diana Dvoretskaya: — Mr. Scrooge (peated whiskey/campari/red vermouth) — Beijing Vacation (bourbon / cherry / herbal liqueur) — Apricot Flight (vodka / apricot / almond / lemon) — Lingonberry Splash (gin / lingonberry / lemon / bitters) — Hunter’s Instinct (rum / herbal tea / lingonberry / cinnamon / bitter)
29 January 2025