Mexican menu at Lambic!
“Let there be tacos!” - that's what our brand chef said, thinking about the idea of a new seasonal menu.
And indeed, what could be better in the cold season than Mexican cuisine, warming from the inside with its burning taste and spicy aroma!
Mexican cuisine is recognized as an intangible heritage of UNESCO. It combines the tastes of the indigenous Aztecs, European peoples and drives everyone crazy who loves juicy and bright combinations.
Our seasonal menu includes 8 hits of Mexican cuisine, which we can't wait to introduce you to!
You can start acquaintance with the most popular and beloved dish of Mexico - tacos! At Lambic we have prepared for you 3 types of hearty tacos: with chicken, beef and shrimp, which can be ordered in 3, 5 and 7 pieces.
For tacos or other dishes of the new menu, we recommend the Pineapple shot hot sauce, created by the brand chef specifically for this menu! Two formats are available: a 30 ml portion or a souvenir bottle of 115 ml hot sauce for home or as a gift to lovers of sharper!
Corn nachos with beef chili con carne and cheese will be a great snack for a light Mexican-style lager El Capulco!
Mexican salted soup with beef, corn and beans will definitely surprise you with its fragrant combination of spices.
A juicy burrito with beef and quesadilla with chicken are two classics of Mexican street food that are perfect for cocktails from the new menu, we especially recommend with michelada from the Paradox brewery.
The new seasonal menu is valid in all Lambic restaurants in Moscow, except for restaurants at 10c6 Neverovsky St., 65 Bolshaya Ordynka St., 8 Malaya Sukharevskaya Square and 10 block B Presnenskaya Embankment.
Belgian light lager brewed by the famous St-Feuillien brewery especially for Brasserie Lambic! A perfectly balanced beer, the taste and aroma are soft, moderately malty with a profile of toasty, biscuit, nutty, caramel and honey notes with moderate fruitiness and a slight hop bitterness. Try it in all Lambic's already!
16 June 2025
Dear guests, we are pleased to announce a major update of the main menu! We always strive to please you not only with taste and consistently high quality, but also with harmonious presentation, so in addition to new dishes we have updated your favorite Lambic items. We have added new accents to familiar recipes to make the taste even more interesting and the presentation more aesthetically pleasing. Look for the special «new serving» icon on the menu and get reacquainted with our hits! The most changes are in the appetizers section: renewed bruschetta on brioche from our own bakery, serving of smorrebros has been supplemented with cucumber and olive tartare, tender chicken pate with caramelized onions is now served with strawberry jam, and eggplant — with Greek zadziki sauce and grilled tomato. Mini-chebureks are now rectangular with more filling, and beef steak with seafood is now served with pepper-cheese sauce. Two new dishes with duck — olivier and taco, which have become hits of the spring special menu among the guests, have been added to the menu. There is a novelty: tiramisu in a nest of kataifi dough with homemade nut liqueur and seasonal berries, which will become a real decoration of your dinner. See you at Lambic!
10 June 2025